hili

n.

门(hilus 的复数)；

Intestinal bacteria and the hydrolysis of glycosidic bonds.
Making carbon-nitrogen bonds in biological and chemical synthesis
Antimicrobial action of essential oils : the effect of dimethylsulphoxide on the activity of cinnamon oil
Anti-collagenase, anti-elastase and anti-oxidant activities of extracts from 21 plants
Mitochondrial DNA evolution in lagomorphs: Origin of systematic heteroplasmy and organization of diversity in European rabbits
Antimicrobial action of palmarosa oil (Cymbopogon martinii) on Saccharomyces cerevisiae
Macrocyclization of Linear Peptides Enabled by Amphoteric Molecules
Antioxidant and potential anti-inflammatory activity of extracts and formulations of white tea, rose, and witch hazel on primary hum...
Readily available unprotected amino aldehydes.
Méningoencéphalite à arbovirus West Nile en Tunisie